Classic Butter Sourdough Croissants - Flaky, buttery croissants made with our slow-fermented sourdough dough for incredible flavor and texture. Light, airy layers with a crisp golden exterior - the perfect bakery-stye pastry for breakfast or coffee.
Pain au Chocolat - Buttery sourdough croissant dough wrapped around rich chocolate batons and baked until golden and flaky. A classic French pastry with delicate layers and warm chocolate center. Finished with a dusting of powdered sugar.
Single: $5
2-pack: $9
Signature Sourdough Croissants
$5.00Price
Let us know when you'd like to enjoy your treats! Please include a pickup/delivery day & time, or (for shipping) the date you'd love your order to arrive. We'll take care of the rest!
